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Tarallucci Fennel - Colacchio



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The traditional tarallucci from Apulia with Fennel seeds, a South Italy beloved spice!

Additional information



Taralli, Tarallucci or Tarallini are common all over the southern half of the Italian Peninsula. A ring-shaped cracker similar in texture to a breadstick, or a pretzel.
Savory taralli classics are made with Extra Virgin Olive Oil or they come in different flavours, one of the most love is the fennel ones!
Similar to bagels, they are briefly boiled before being baked, which gives them a very interesting texture makes them perfect to serve with antipasti, cheese and cured meat.

Why this brand


Colacchio products come from an artisan tradition passed on from father to son, respecting values and culture of authentic workmanship.
Each product of Colacchio stores the secret of its quality of traditional recipes and the knowledge and the willingness to maintain the more traditional regional flavours and recipes.


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