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Tarallucci Biscuits - Mulino Bianco



In stock

Ideal for those who want to rediscover the genuine goodness of grandma’s cookies at breakfast!

Additional information

Weight350 g

Mulino Bianco

For storage and consumption date please refer to the product label.

These classical Shortbread cookies, in Italy often called “frollini” are made with fresh eggs from free-range hens.

Frollini of simple fragrant and light shortcrust pastry, to start the day in the best way with the unique taste of authentic and timeless things, or to have them with your tea or hot drink.

The quality of ingredients selected is the key to making this treat something healthy! Indeed Tarallucci fat ration is 65% less compared to the average of other brand biscuits! Strictly NO PALM OIL is used to make Mulino Bianco products. On top of that, they are WITHOUT artificial flavours, colour additives, preservative additives, hydrogenated fats, GMO ingredients.

Why this brand

Mulino Bianco

Mulino Bianco is Italy’s favourite bakery.

The sweet memory of every Italian childhood and comfort food “cuddle” for every grown-up!


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