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Strawberry Compote with Balsamic Vinegar Modena IGP - Assorti



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The sweetness and acidity of red onion combined with the sweetness and sourness of orange peel create a perfect paste.

Additional information

Weight42 g


For storage and consumption date please refer to the product label.

Use this paste to accompany:
– Aged and strong cheese like Pecorino, Parmigiano, Alpine Cheeses (Testun al Barolo, chamomile cheese).
– Grilled and tempura fish.
– Game meat such as duck or wild pork.


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