Use this paste to accompany:
– Aged and strong cheese like Pecorino, Parmigiano, Alpine Cheeses (Testun al Barolo, chamomile cheese).
– Grilled and tempura fish.
– Game meat such as duck or wild pork.
Strawberry Compote with Balsamic Vinegar Modena IGP - Assorti
The sweetness and acidity of red onion combined with the sweetness and sourness of orange peel create a perfect paste.
For storage and consumption date please refer to the product label.