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Spaghetti Alla Chitarra - La Pasta di Mamma Isa

5/5

$5.90

In stock

Typical of Abruzzo, this artisanal square spaghetti are thick and coarse, perfect to capture rich sauces

Additional information

Brand

Mamma Isa Pasta

Spaghetti alla chitarra literally translates to ‘guitar spaghetti’ as, traditionally, it is pressed into long, square-shaped spaghetti strands using a stringed chitarra pasta cutter.

The origin of the chitarra is still not very clear, a traditional recipe from the province of Teramo originated in the early 1800s or even before.

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