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Salame Felino - Borgo Salumi



Felino salami is delicious, pure pork salami, created with only the finest, succulent hand-chosen pork cuts and infused with white wine and spices.

Additional information

Weight250 g

Borgo Salumi




Vacuum sealed

This product will be send chilled, in Thermo insulated packaging. Keep refrigerated. Cured meat and cheese maintain theirs freshens up to months, for the best we recommend opening within 30 days since package shipment confirmation. Once open the vacuum pack can be consumed within 2 weeks while keeping refrigerated and well sealed. For any additional info visit our FAQ page.

Felino in Italian means feline, but don’t worry is not cat meat! Felino is also the name of a region in Parma province, where they originated this typical hand-tired method to create a sweet, mouth-watering flavour and delicate aroma is achieved by the traditional 30-day aging process.

Italian salami, as per government restrictions, cannot be imported.
Luckily for us here we have amazing curers that have kept the traditions and the passion of their Italian roots for all are to enjoy!

Why this brand

Borgo Salumi

Borgo Salumi is Queensland’s oldest Italian-style smallgoods manufacturer. The company started with the passion of my parents Ivo and Antonietta Borgo, Salumi is what the Italians call smallgoods. Armed with his experience in a Melbourne smallgoods company, and the time-honoured salami making techniques, Ivo and his wife Antonietta opened their first butcher shop in Melbourne in 1958.


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