$9.00
Roasted Pork Belly. Nothing tastes like parties, festivals and streets-food like Porchetta.
| Weight | 200 g |
|---|---|
| Cut | Thin Slices |
| Packaging | Vacuum sealed |
| Note | *available thin-sliced, or whole/half piece on request (from 500g) |
This product will be send chilled, in Thermo insulated packaging. Keep refrigerated. Cured meat and cheese maintain theirs freshens up to months, for the best we recommend opening within 30 days since package shipment confirmation. Once open the vacuum pack can be consumed within 2 weeks while keeping refrigerated and well sealed. For any additional info visit our FAQ page.
In Italy Porchetta is not only consumed fresh as a roast but more often, eaten in panini or on top of pizza and bruschetta.
It goes wonderful with grilled vegetables and soft cheeses. On antipasto boards, it can be served as it is with warm bread or toasted a few seconds in the oven to warm it up. Either way, this is one of the best smallgoods from Italy, and we are glad we found this one, which is super close in flavour and quality!
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