Just perfect for any aperitivo and antipasto.
A bowl of olives, some prosciutto and a few grissini and you have recreated the perfect scenario for pop a bottle of prosecco and enjoy some snacks before dinner while entertaining your guest!
You know that despite being an Apulian variety of olives this is particular popular in Veneto Region, the homeland of Spritz?!
Indeed you likely will find a bella di cerignola olive in a skewer inside your glass of spritz!