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Mostarda di Cremona Forte - Lazzaris



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Fragrant, spicy, tasty: mostarda is a very appreciated preparation in Italian cooking as accompaniment for cheeses, meats and desserts.

Additional information

Weight360 g

For storage and consumption date please refer to the product label.

The history of mostarda dates back to the sixteenth century when the peasant families used to prepare it to preserve the fruit longer. The recipe of mostarda was born with a very specific purpose, only later on people decide to prepare it to enjoy its very peculiar taste, sweet and spicy at the same time. Often eat with bread and cream cheese, especially mascarpone!


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