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Marinated Eggplant Fillets - La Cerignola



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This is not the mushy flavourless eggplants that you might find at the supermarket. A bite of this and you will mind-travel in the spicy Calabria region in South Italy.
These pickles are perfect to go with bread and fresh cheeses, or as a side for your meat or fish, and of course to give a spicy kick to your antipasto board.

Additional information

Weight550 g

For storage and consumption date please refer to the product label.


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